A Fun Friday with the Bronx Cocktail and a Fun Fact

Posted in Wobbly pop by Angie

Bronx Cocktail

30 ml Beefeater Gin
15 ml Italian sweet vermouth
15 ml freshly-squeezed orange juice
10 ml French dry vermouth
Shake ingredients over ice. Strain into a chilled cocktail glass.

Fun Friday Fact:

Banging your head against a wall uses 150 calories an hour.

😀 😀 😀 😀 😀

10May2013

Carpe Diem

Posted in Wobbly pop by Angie

Seize the day with a big jug o Carpe Diem
😀 😀 😀

Happy Friday!!!!

Ingredients

10 Strawberries hulled and halved

2 tbsp vanilla sugar

30 ml lime juice

150 ml Martin Miller’s gin

8 basil leaves, torn

To taste – Champagne or sparkling wine, chilled

Garnish with basil leaves and cucumber slices

Process strawberries, sugar and juices in a blender until smooth. Pour into a 1 litre-capacity jug over ice, add gin and basil, and stir. Top with Champagne or sparkling wine and serve over ice in tall glasses. Garnish with a basil leaf and a slice of cucumber and serve

Andrew McDowell

www.gourmettraveller.com.au

Fresh Fruit Sangria Pops (noshmyway.com)
Thirsty Thursday: Pomegranate Mimosa (news.health.com)
Watermelon Lime Sangria (sansviande.wordpress.com)
Strawberry Basil Sangria (someoneleftthecakeoutintherain.wordpress.com)
Cocktails for Spring! (mynewplace.com)
Perfect Pomegranate Martini Recipe (savoryandsweet.com)
Make Mom Happy with Crafted Cocktails (manhattanwithatwist.com)
Carpe Diem (cpsolution.wordpress.com)

26Apr2013

Gin and Juice

Posted in Wobbly pop by Angie

Gin and Juice

Ingredients:
•1-1/2 ounces gin
•1 ounce fresh orange juice
•1 ounce fresh pineapple juice
•Sprigs of fresh mint
•Ice
Directions:
1.Mix gin, orange juice and pineapple juice together in a chilled martini mixer. Pour mixture over ice and garnish with fresh pineapple and a few sprigs of mint. Enjoy!

“The church is near, but the road is icy. The bar is far, but we will walk carefully.” – Russian Proverb.

Happy Friday!!